Description
LIVER AND ANTIOXIDANT SUPPORT STIMULATES LIVER FUNCTION, RELIEVES NAUSEA, AND HELPS REDUCE INFLAMMATION.
- Used in Herbal Medicine to help support liver function, to help relieve digestive disturbances/dyspepsia. Milk Thistle is traditionally used in Herbal Medicine as a liver protectant. Ginger is traditionally used in Herbal Medicine to help relieve digestive upset/disturbances including lack of appetite, nausea, digestive spasms, indigestion, dyspepsia, and flatulent colic (carminative). Source of antioxidants that help protect cells against the oxidative damage caused by free radicals
- Canadian
- Organic
- GMO Free
- Vegetarian
- Vegan
(1) Organic Prickly Pear (2) Organic Milk Thistle (3) Organic Cranberry (4) Organic Ginger + Nothing Else
Recommended Use
LIVER AND ANTIOXIDANT SUPPORT STIMULATES LIVER FUNCTION, RELIEVES NAUSEA, AND HELPS REDUCE INFLAMMATION.
Recommended Dosage
Adult: Take 1 tablespoon daily mixed in water, juice, tea, coffee or other beverage